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Corn Dog Muffin Recipe Two


  • 7 eggs
  • 1/2 cup butter melted
  • 2 Tablespoons of Coconut oil
  • 1/2 tsp xantham gum
  • 1 tsp Baking Powder
  • 2 cups almond flour
  • 1/8 cup of granulated sweetener optional


  • Little Smokies or hot dogs cut into fourths
  • Melt butter and coconut oil together. In a separate bowl beat eggs for 2 to 3 min. Add butter mixture to eggs and mix well. Add remaining ingredients and mix well. Pour mixture into a mini muffin pan. Stick a piece of hot dog into the center of each muffin. Bake at 400 degrees till done.