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Keto Sandwich Rounds


  • 4 large eggs
  • 4 tablespoons salted butter melted
  • ½ cup almond flour
  • 1 tablespoon of coconut flour
  • ½ teaspoon baking powder
  • ¼ teaspoon xantham gum
  • 1 ½ cup shredded white cheddar I love the coastal cheddar at Costco
  • Tiny pinch pink salt
  • 1 teaspoon baking yeast not for rise only for flavor
  • ¼ teaspoon garlic powder optional
  • ¼ teaspoon onion powder optional
  • ½ teaspoon parsley flakes optional


  • Melt the butter in a large microwaveable mixing bowl. Add in the eggs and whisk the butter and the eggs together.
  • In a sifter, add in your dry ingredients.
  • Sift the dry ingredients into the mixing bowl with the wet ingredients. Give it a stir. Only a couple turns of the spoon here.
  • Next, add in the shredded cheddar cheese. Fold the cheese into the batter to form a wet dough.
  • Line a cookie sheet with parchment paper and spoon out the dough into 7-8 heaping mounds.
  • Bake for about 12- 14 minutes. Mine are perfect at 14 minutes.